1 rue du Pont Neuf
Open everyday from 6.00 PM until 2.00 AM or 3.00 AM during the weekend
Brunch on Sundays from 12.15 PM to 3.30 PM
CLOSED - WILL REOPEN AT SPRING 2024
A lush restaurant in the palacial headquarters of the crystal manufacturer, a former private mansion renovated by designer Philippe Starck, serving rich modern cuisine : lobster thermidor, dessert ravioli with cocoa, parmesan and raisins.
For the first time ever, a brasserie is offering 110 wines by the glass as part of a unique sommelier-inspired menu in which each dish is associated with 4 wines.
On the sixth floor of the Georges Pompidou Centre (Modern Art Museum), the restaurant Georges offers one of the most beautiful panoramic views of Paris. The Parisian and international trendy guests appreciate both the classic menu supervised by the Costes brothers, and the weird modern architecture of the place, a Dominique Jacob and Bredan Mc Farlane creation.
Nice View !
This upscale Restaurant-Bar & Club is ensconced in a handsome 1854 Napoleon III private mansion, and, has one of Paris’ best views right onto the Arc de Triomphe. Contemporary French cuisine, trendy atmosphere at the 70’s style coktail lounge garden. Level Night-Club.
12 rue de Presbourg • Paris 16e
Thierry Costes has entrusted the kitchens of Thoumieux to Sylvestre Wahid (snatched up from l’Oustau de Baumanière, in Les Baux-de-Provence) — big mirrors, facetted glass columns, bubble lamps hung from the ceiling and gooseneck table lamps with emerald-colored lampshades fill the space. You’ll find quality ingredients presented in often deconstructed ways. On the lunch menu, quarters of sucrine lettuce, a hard-boiled egg, anchovies, olives, herbs and flowers encircle a mi-cuit tuna steak; meticulously trimmed and sautéed vegetables parade out ahead of “the most beautiful fish of the day” (which happened to be a perfectly prepared filet of pollack); and, from the Thoumieux pastry shop across the street, there are vanilla or chocolate religieuses, baba au rhum and a fraisier cake…
Enormous fashionable restaurant located at the heart of the Latin Quarter. Original decoration with a mezzanine around the central atrium. Innovative French cuisine.
Brunch on Sundays 12.00 PM to 3.00 PM
This restaurant serves excellent French contemporary fare as well as international dishes. Well-prepared French dishes include steak tartare, frog's legs with garlic and parsley and calf's liver flavoured with pomegranate juice. Tucked inside the Palais de Tokyo its terrace has splendid views of the Eiffel tower. Dailly, continuous from 12pm to 2am.
Right in the heart of St Germain des Prés, one of the best locations in Paris. This restaurant owned by the Costes brothers is the place to be. Decoration inspired from the 30th, by the designer Christian Liaigre.
French New Yorker Jean-Georges Vongerichten's first venture in Paris, located right near the Rond-Point des Champs Elysées. Christian Liaigre has cast his spell over the dining room that is a popular meeting place for the Paris jet set from show business and the world fashion. There is served a subtle and inventive cuisine of many flavors.
Brunch on Saturdays and Sundays from 12.00 PM to 4.00 PM
A contemporary brasserie recently bought by the Costes Brothers. Nice terrace on the Trocadero, a stone throw away from the Eiffel tower. Revisited brasserie dishes, trendy ambiance and loung music. Walking distance from the hotel and non stop service from 7.30 AM to midnight.
Located near the new Ralph Lauren boutique of the Bd St Germain, this chic and classy restaurant serves American cuisine (Burgers, Caesar salad...). Exceptional terrace on summer, in the heart of Paris.
Brunch on Sundays from 12.00 PM to 3.00 PM
Trendy Place for this restaurant and club owned by the Costes brothers with a warm and cozy atmosphere made by Jacques Garcia. Shaperd selection of music with pop-rock electro on Fridays and house on Saturdays.
Restaurant is open everyday from 8.00 AM to 3.00 AM
Club is opened Monday to Saturday from 11.00 PM to 5.00 AM